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Full time study over 3 years with a 3/3/2 enrolment pattern


Year 1

Trimester 1
Introduction to Food Science
BIO1810
1 Credit Point
Succeeding in Science
SCI1001
1 Credit Point
Elective
1 Credit Point
Trimester 2
ONC Elective
1 Credit Point
ONC Elective
1 Credit Point
Elective
1 Credit Point
Trimester 3
Communicating in the Sciences
CMS1100
1 Credit Point
Fundamental Statistics
STA1003
1 Credit Point

Year 2

Trimester 1
Food Chemistry
CHE2810
1 Credit Point
ONC Elective
1 Credit Point
Elective
1 Credit Point
Trimester 2
Nutrition and Health
BIO2810
1 Credit Point
ONC Elective
1 Credit Point
Principles of Food Analysis
CHE2820
1 Credit Point
Trimester 3
ONC Elective
1 Credit Point
Elective
1 Credit Point

Year 3

Trimester 1
Food Processing
BIO3810
1 Credit Point
Food Microbiology
BIO3820
1 Credit Point
Elective
1 Credit Point
Trimester 2
Food Product Development
BIO3811
1 Credit Point
Food Quality Assurance
BIO3821
1 Credit Point
Elective
1 Credit Point
Trimester 3
Work-Integrated-Learning
SCI3302
1 Credit Point
Elective
1 Credit Point